Sunflower Appetizer/Salad

Here is an alternative to traditional chips and salsa.

Ingredients:

• 1 can whole kernel corn, drained (fresh corn tastes better, of course)
• 1 cucumber, diced
• 1/2 small onion, diced
• 2 large vine-ripe tomatoes, diced
• 1 can chopped black olives
• salad dressing to taste (my usual choice is salt/pepper and olive oil)
• parsley and potato chips for decoration

Directions:

• Mix all ingredients except 1/2 can of corn, parsley, and chips.
• Arrange on a platter.
• Decorate with remaining corn, parsley, and potato chips.  You can also make a lady bug from a small tomato and black olive.
• Warning:  Potato chips won't last long so add at the last minute!