For lunch, I will just throw a quick Mushroom, Asparagus, Egg, and Steak Salad together (saute mushrooms and steak, add asparagus; season with salt/pepper/cumin; serve on lettuce leaves). Not really in a mood to cook today...
Update: I forgot that I used 1/2 of steak already so didn't have enough for 5 oz lean portion of the plan. To compensate, I added one egg. Steamed one egg and asparagus (cut into bite-size lengths) for 10 minutes. Meanwhile, sliced steak and lettuce, seasoned with salt, pepper, and cumin. Sauteed mushrooms in olive oil. Added warm asparagus, mashed soft-boiled egg, and mushrooms. Mixed all ingredients. It was very tasty. Hmmm... will make it again, definitely. :)
Here is my meal plan for today:
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