I left the house at 4:00 am this morning and had a very long day so no energy to cook... Pre-cooked grilled chicken strips to the rescue!
Grilled Chicken Salad
Reheat chicken in the skilled sprayed with non-stick olive oil flavor spray (I don't like to reheat in the microwave oven because chicken becomes rubbery) and chop into bite-size chunks. Chop lettuce, tomato, and cucumber. Drizzle with your favorite dressing. Done!
Chicken Breast 280.3 cal 6 oz
Raw Lettuce, Romaine 8.0 cal 1 cup
Raw Tomatoes 16.0 cal 0.5 cup
Raw Cucumber, with peel 8.0 cal 0.5 cup
Kraft Light Done Right Italian 40.0 cal 2 tbsp
Teaching one student at a time... Making one yummy treat at a time... Struggling with life... Having Fun!!!
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